Bake the perfect loaf of sourdough bread at home. Learn to create a baker’s schedule, choose flours/grains, customize proofing times & adjust dough hydration. Explore many facets of baking without commercial yeast & maintaining a starter (without it taking over your life). Nutritional benefits of sourdough will be highlighted & you’ll take a starter home.
We'll enjoy our Fresh Loaf, Soup & Salad
Sourdough Class+beef bourguignon
$40.00Price
100% refund 60 days prior to class
50% refund 10-59 days prior to class
no refunds within 9 days of class, but a credit will be offered
tickets can be transferred to another participant at no cost
In case of inclement weather,
events will be rescheduled with at least 24 hours notice